extraordinary eclairs


We’re Choux Patisserie and we make extraordinary eclairs for any occasion. Our eclairs are made with a French pastry called Choux, we fill them by hand with creamy custards and layer on toppings that will tempt any taste bud.
 
 
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Fancy having our eclairs at your next event?
We offer free delivery in Newcastle and Sydney for orders over 200 pieces.* 
Select your location below to make an order:


Eclair gallery:
Media coverage:
 
 
Le Menu
We’ve created seven fabulously fun flavours that we know you’ll love:
 

SALTED-CARAMEL, PEANUTS
and GOLD

Be dazzled by this decadent delicacy, the très spécial edible gold is pure luxury.


LEMON RICOTTA CHEESECAKE

Say bonjour to this zesty speciality.  You'll be licking your lips wanting more.



APPLE and RHUBARB with SPICED VANILLA

The perfect treat to have with your tea or coffee. A delicious dose of nostaglia!


PISTACHIO CHIBOUST, RASPBERRIES and HIBISCUS

Ooh la la! This is an exquisite pairing of fruit, floral and nut tastes.


GUAVA, LYCHEE and COCONUT

Fruity, fresh and light and so moorish. 
Tres delicieux!



STRAWBERRY, WHITE CHOCOLATE
and  BASIL

A stunning combination that's full of French flair for the adventurous palates.


CHOCOLATE,PECANS and BROWNIE

A sensation for your tastebuds.  
C'est magnifique!


 

Say bonjour to enjoying delicious eclairs at your special event. Your guests will love them and you’ll love our hassle-free delivery service.* Chat to us about eclairs for weddings, birthdays, corporate events and everything in between.

We deliver to Newcastle and Sydney,* select your location below to make an order:


 
Where to find us:

We visit several markets and events each week.

 
Choux Patisserie
by Nic and Tara Poelaert
 

Nic and Tara have an incredible gastronomic history, working with some of the world’s best chefs and restaurants. Their culinary expertise and love of fine foods fuels their passion for creating extraordinary eclairs.

 
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