extraordinary eclairs


We’re Choux Patisserie and we make extraordinary eclairs for any occasion. Our eclairs are made with a French pastry called Choux, we fill them by hand with creamy custards and layer on toppings that will tempt any taste bud.
 
 
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Fancy having our eclairs at your next event?
We offer free delivery in Newcastle and Sydney for orders over 200 pieces.* 
Check out our pricing and contact us to place your order:


Eclair gallery:
Media coverage:
 
 
Le Menu
We’ve created seven fabulously fun flavours that we know you’ll love:
 

SALTED CARAMEL, PEANUTS and GOLD

Be dazzled by this decadent delicacy, the très spécial edible gold is pure luxury.


JAPANESE CITRUS, MANDARIN and
GIN 

Sharp, sweet and magnifique! This eclair is bursting with flavour!



GUAVA with BANANA CUSTRAD

You’ll go troppo when you taste this summery flavoured eclair.


PISTACHIO, BLUEBERRIES and HIBISCUS

Ooh la la! This is an exquisite pairing of fruit, floral and nut tastes.


MARSCARPONE CHEESECAKE with STRAWBERRY and ORANGE BLOSSOM

Adding some French flair to these classic tastes. The perfect morning or afternoon tea treat!



CHOCOLATE and HAZELNUTS

A masterpiece that must be tried.
It’ll melt in your mouth!


MANGO, LEMON and RASPBERRY

Say bonjour to a feast of fabulous flavours, this is one heavenly eclair.


 

Say bonjour to enjoying delicious eclairs at your special event. Your guests will love them and you’ll love our hassle-free delivery service.* Chat to us about eclairs for weddings, birthdays, corporate events and everything in between.

We deliver to Newcastle and Sydney,* select your location below to make an order:


 
Where to find us:

We visit several markets and events each week.

 
Choux Patisserie
by Nic and Tara Poelaert
 

Nic and Tara have an incredible gastronomic history, working with some of the world’s best chefs and restaurants. Their culinary expertise and love of fine foods fuels their passion for creating extraordinary eclairs.

 
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